Sunday, October 17, 2010

Cooking For One with Katy - Episode 21



This is with guest cook, Holly (mediocremama).  You gotta watch this episode especially if you love tomatoes, or even if you don't ...

2 comments:

Carol said...

For the BLT w/avacado spread: Do you cook the turkey bacon first or do you use it like cold lunch meat?

P.S.
I'm truly impressed with your cooking program, Katy. Good job guest cook ... Holly Wever is it?

Jon and Ali said...

Carol,
If you were paying better attention you would have noticed the cooked Turkey bacon test!

Good job Holly! I always wondered WHO bought those sandwich thins. Now I know.